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Natural Cocoa Flavouring
Natural Cocoa Flavouring
Also known as: natural cocoa flavour
Low concern
Natural cocoa flavoring derived from cacao is GRAS as a natural flavor. Contains low levels of caffeine and theobromine in extracted form.
Found in
50 products
What it is
A flavoring derived from cocoa (Theobroma cacao) — typically extracts, oleoresins, or distilled aromatic fractions.
Provides chocolate flavor in beverages, baked goods, and confections.
Why it's flagged
- trace methylxanthines
What regulators actually say
"Cocoa is generally recognized as safe as a natural flavoring."
Regulatory status
United States — FDA
GRAS as natural flavor (21 CFR 182.20)
European Union — EFSA
Authorized flavoring
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