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Moringa
Moringa
Also known as: Moringa oleifera, drumstick tree
Safe
Moringa leaf is generally recognized as a safe food and is widely consumed as a vegetable and powdered supplement. It is a rich source of micronutrients and antioxidants at typical culinary exposure.
What it is
Dried leaf powder from the Moringa oleifera tree, native to South Asia and Africa.
Used as a nutrient-dense plant powder providing protein, iron, calcium, and vitamins A and C.
Regulatory status
United States — FDA
Generally consumed as food; no specific GRAS notice for leaf powder
European Union — EFSA
Not a Novel Food when traditionally consumed leaf
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