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Milk Filling

Moderate concern

A composite, recipe-dependent filling typically high in sugar and fat. Without an ingredient breakdown, specific risks (added emulsifiers, hydrogenated fats, allergens) cannot be assessed.

Found in

11 products

What it is

A generic dairy-based filling used in confections and baked goods, typically a mix of milk solids, sugar, and fat.

Sweet creamy filling for chocolates, pastries, or candies.

Why it's flagged

High sugar/fat content
Milk allergen
Recipe varies by manufacturer

What regulators actually say

"Milk is one of the major food allergens that must be declared on the label of foods containing it."

FDA - Food Allergens — fda.gov

Regulatory status

United States — FDA

Composite food; specific components subject to relevant 21 CFR sections

European Union — EFSA

Composite food

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