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Melon
Melon
Safe
Melons are conventional whole fruits with USDA FoodData Central nutrient data; sources of vitamin C and beta-carotene (cantaloupe). No notable safety concerns at typical intakes.
Found in
64 products
What it is
Fruits of the genus Cucumis melo (e.g., cantaloupe, honeydew) and related cucurbits.
Whole fruit consumed fresh or in fruit salads, juices, and preserves.
What regulators actually say
"Melons, cantaloupe, raw — nutrient profile including vitamin C 36.7mg and beta-carotene 2020 µg per 100g."
Regulatory status
United States — FDA
Conventional food.
European Union — EFSA
Conventional food.
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