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Medium Mature Cheddar
Medium Mature Cheddar
Also known as: medium mature cheddar cheese, medium cheddar cheese
Low concern
Medium mature cheddar is a fermented dairy food providing protein, calcium, and fat. Concerns are saturated fat and sodium content, plus milk allergen status.
Found in
48 products
What it is
Cheddar cheese aged for a medium duration (typically 5-9 months) made from cow's milk.
Flavor, fat, protein, and texture in foods.
Why it's flagged
- milk allergen
- saturated fat
- sodium
What regulators actually say
"Section 133.113 - Cheddar cheese establishes the standard of identity for cheddar cheese."
Regulatory status
United States — FDA
Standard of identity for cheddar cheese in 21 CFR 133.113.
European Union — EFSA
Conventional food; milk listed as allergen in Annex II of Regulation (EU) 1169/2011.
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