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Mangifera Indica Pulp Extract
Mangifera Indica Pulp Extract
Safe
Mango pulp is a conventional whole-fruit food. Provides vitamin C, vitamin A precursors, and polyphenols.
Found in
5 products
What it is
Extract from the pulp of mango fruit (Mangifera indica); whole-fruit ingredient.
Flavor, color, and nutrient ingredient from mango.
Why it's flagged
- mango skin/peel can cross-react with urushiol-allergic individuals (poison ivy)
What regulators actually say
"Mangos, raw — USDA FoodData Central nutrient profile."
Regulatory status
United States — FDA
Conventional food
European Union — EFSA
Authorized food
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