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Lollo Rosso Lettuce
Lollo Rosso Lettuce
Safe
Whole food vegetable; source of vitamins A, K, folate, and anthocyanins from red pigmentation.
Found in
345 products
What it is
An Italian variety of loose-leaf lettuce (Lactuca sativa) with frilly, deeply curled leaves and red-tinged edges. Mild flavor, used as a salad green.
Salad green; adds color, texture, and mild flavor to salad mixes.
What regulators actually say
"Lettuce, red leaf, raw - source of vitamin A, vitamin K, folate."
Regulatory status
United States — FDA
Whole food
European Union — EFSA
Whole food
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