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Ling

Low concern

Ling is a whole-food cod-family fish. It is a fish allergen and may contain mercury at modest levels; FDA/EPA categorize cod-family fish as 'best choices' for low mercury, with ling generally similar.

Found in
6 products

What it is

Ling (Molva molva) is a marine cod-family fish consumed as seafood.

Whole seafood protein.

Why it's flagged

What regulators actually say

"FDA and EPA advise that cod and similar low-mercury fish are 'best choices' that should be eaten regularly."

FDA/EPA Advice About Eating Fish — fda.gov

Regulatory status

United States — FDA

Seafood subject to FDA Seafood HACCP and allergen labeling.

European Union — EFSA

Standard fish; allergen labeling per Reg (EU) 1169/2011.

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