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Lemon Pulp
Lemon Pulp
Safe
Lemon pulp is a whole-food citrus ingredient providing vitamin C, fiber, and citric-acid flavor. Not a major allergen.
Found in
792 products
What it is
The fleshy, juice-bearing tissue of lemons (Citrus limon), with or without juice and seeds removed.
Whole-food fruit ingredient; flavoring, fiber, juice/citrus character.
What regulators actually say
"Citrus fruits, tomatoes and tomato juice, and potatoes are major contributors of vitamin C to the American diet."
Regulatory status
United States — FDA
Whole food; not subject to additive regulation.
European Union — EFSA
Whole food; permitted.
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