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Japanese Plum
Japanese Plum
Also known as: Chinese plum, Susina
Safe
Whole-food fruit providing vitamin C, fiber, and polyphenols. No regulatory concerns at standard intake.
Found in
12 products
What it is
Prunus salicina (also known as Japanese plum) or Prunus mume (ume); whole-food fruit.
Whole-food fruit consumed fresh, dried, or pickled.
What regulators actually say
"Plums, raw - listed in USDA's FoodData Central food composition database."
Regulatory status
United States — FDA
Whole food, GRAS
European Union — EFSA
Whole food, no additive evaluation
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