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Jalapeno Seasoning

Low concern

Jalapeno seasoning is generally safe at typical culinary use. Capsaicin can irritate the digestive tract in sensitive individuals, and these blends often contribute notable sodium.

What it is

A spice blend based on dried, ground jalapeno peppers, typically combined with salt, garlic, onion, and other seasonings.

Adds spicy, savory flavor to snacks, sauces, and prepared foods.

Why it's flagged

Sodium content from added salt
Capsaicin may irritate sensitive GI tracts

Regulatory status

United States — FDA

Conventional food ingredient

European Union — EFSA

Authorised conventional food

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