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Hydrogenated Palm Kernel and Soybean Oil

Low concern

Fully hydrogenated oils are saturated fats and contain negligible trans fat (unlike partially hydrogenated oils, which the FDA removed from GRAS status).

Found in

5 products

What it is

Blend of palm kernel oil and soybean oil that has been fully hydrogenated to saturate fatty acids.

Solid fat for confectionery coatings, fillings, and shortenings.

Why it's flagged

high in saturated fat
soy allergen

What regulators actually say

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Regulatory status

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