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Horseradish

Safe

Horseradish is a whole-food vegetable in the Brassicaceae family. It contains glucosinolates that release allyl isothiocyanate when grated, producing its pungency.

Found in
2,846 products

What it is

The pungent root of Armoracia rusticana, grated or processed into a paste.

Provides sharp, spicy heat; used as condiment and flavoring.

Why it's flagged

What regulators actually say

"Horseradish, prepared - nutrient composition data."

Regulatory status

United States — FDA

Whole food/spice, GRAS in normal use

European Union — EFSA

Whole food, not a regulated additive

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