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Haddock

Low concern

Haddock is a 'best choice' under FDA fish advice (low mercury, suitable for 2-3 servings/week). Fish is a major FDA allergen.

Found in
202 products

What it is

Melanogrammus aeglefinus, a North Atlantic whitefish.

Seafood protein.

Why it's flagged

What regulators actually say

"Haddock (Atlantic) is in the 'Best Choices' category for fish consumption based on low mercury levels."

"Fish is one of the nine major food allergens identified by law."

Regulatory status

United States — FDA

Conventional food; fish is a major allergen

European Union — EFSA

Conventional food; fish is a labeled allergen

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