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Guajillo Pepper Puree
Guajillo Pepper Puree
Safe
A whole-food ingredient with no notable safety concerns at culinary exposure. Provides small amounts of vitamins A and C and capsaicin.
What it is
Puree made from rehydrated guajillo chiles (dried mirasol peppers, Capsicum annuum), a mild-to-medium Mexican chile.
Adds mild heat, a fruity-smoky flavor, and red color to sauces, marinades, and stews.
Regulatory status
United States — FDA
Conventional food
European Union — EFSA
Conventional food
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