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Ground Coffee
Ground Coffee
Low concern
Coffee is a widely consumed beverage; moderate intake (≤400 mg caffeine/day for adults) is considered safe by FDA and EFSA. Caffeine sensitivity, pregnancy, and certain cardiovascular conditions warrant lower intake.
Found in
269 products
What it is
Roasted and ground beans of Coffea arabica or C. canephora.
Beverage base, flavor, source of caffeine.
Why it's flagged
- caffeine — limit during pregnancy and in children
What regulators actually say
"For healthy adults, FDA has cited 400 milligrams a day as an amount not generally associated with dangerous, negative effects."
"EFSA concluded that single doses of caffeine up to 200 mg and habitual intakes up to 400 mg/day are safe for healthy adults."
Regulatory status
United States — FDA
Common food; caffeine GRAS
European Union — EFSA
Permitted; safe up to 400 mg caffeine/day adults
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