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Granular Cheese
Granular Cheese
Low concern
Standard dairy product. Contains milk allergen.
Found in
296 products
What it is
Hard cheese with a granular texture (e.g., parmesan, grana padano types) made by stirring/breaking the curd to produce small granules.
Cheese ingredient with sharp flavor and grating texture.
Why it's flagged
- milk allergen
What regulators actually say
"Granular cheese, sometimes called stirred-curd cheese, conforms to the standard of identity in 21 CFR 133.144."
Regulatory status
United States — FDA
Standard of identity per 21 CFR 133.144
European Union — EFSA
Permitted dairy food
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