Home › Fudge Chips

Fudge Chips

Moderate concern

A confectionery inclusion that is high in added sugar and saturated fat (often from palm or other tropical oils). No acute hazards, but routine consumption contributes to added-sugar intake above recommended limits.

What it is

Small chip-shaped pieces made primarily from sugar, vegetable fat, cocoa, and milk solids, designed to retain shape when baked.

Inclusion in cookies, ice cream, granola bars, and baked goods for chocolate-fudge flavor and texture.

Why it's flagged

High added sugar
High saturated fat
Often contains palm or other tropical oils

Regulatory status

United States — FDA

Conventional food (composite ingredient)

European Union — EFSA

Conventional food (composite ingredient)

Scan it before you buy it

Get Ube on iOS or Android — point at any barcode, see what's actually in there.

Get the app