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Fish Protein
Fish Protein
Low concern
Fish protein is a nutrient-dense ingredient. Fish is a major food allergen recognized by FDA and must be declared on labels.
Found in
424 products
What it is
Protein isolate or concentrate derived from fish.
Protein fortification, water binding, emulsification.
Why it's flagged
- fish allergen
What regulators actually say
"Fish (e.g., bass, flounder, cod) is one of the nine major food allergens."
"Seafood is one of the leading sources of high-quality protein and other essential nutrients."
Regulatory status
United States — FDA
Conventional food; fish is a major food allergen requiring declaration under FALCPA
European Union — EFSA
Conventional food; fish allergen declaration required under EU 1169/2011
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