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Feta Cheese From Ewe'S Milk
Feta Cheese From Ewe'S Milk
Safe
Whole-food cheese; high in sodium due to brining.
Found in
2 products
What it is
Brined curd cheese traditionally produced in Greece from ewe's milk (or a ewe/goat blend); EU PDO.
Whole-food protein and dairy fat ingredient.
Why it's flagged
- high sodium content
What regulators actually say
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Regulatory status
United States — FDA
Cheese standards in 21 CFR 133; FDA recognizes 'Feta' as cheese variety.
European Union — EFSA
Feta is a Protected Designation of Origin (PDO) under EU law (Commission Regulation (EC) No 1829/2002).
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