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Encapsulated Baking Soda
Encapsulated Baking Soda
Low concern
Sodium bicarbonate is GRAS; the encapsulation coating is typically a food-grade fat. Contributes sodium.
Found in
30 products
What it is
Sodium bicarbonate coated with a fat or hydrogenated oil shell that delays its release until heated during baking.
Controlled-release leavening agent; prevents premature reaction with acids in dough/batter.
Why it's flagged
- Sodium content
What regulators actually say
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Regulatory status
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