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Emmer Flour

Also known as: emmer wheat flour

Low concern

Emmer flour is a whole-grain wheat flour. Wheat is a major allergen under FALCPA and contains gluten (unsuitable for celiac).

Found in

3 products

What it is

Flour milled from emmer wheat (Triticum dicoccum), an ancient hulled wheat species.

Whole grain flour for baking and pasta.

Why it's flagged

wheat allergen
contains gluten

What regulators actually say

"The eight major food allergens identified by FALCPA are: Milk, Eggs, Fish, Crustacean shellfish, Tree nuts, Peanuts, Wheat, Soybeans."

FDA - Food Allergies — fda.gov

Regulatory status

United States — FDA

Whole food; wheat is a major allergen under FALCPA

European Union — EFSA

Wheat (gluten-containing cereal) listed in EU Regulation 1169/2011

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