Paraffin Wax
Also known as: E905cii, E905c
Permitted in food only as high-purity 'food-grade' paraffin. EFSA has flagged concerns about migration of mineral oil hydrocarbons (MOSH/MOAH) from food contact applications, though direct use as a glazing agent is more tightly controlled.
What it is
Paraffin wax — a refined wax derived from petroleum, consisting of a mixture of solid hydrocarbons.
Glazing/coating agent and release agent in confectionery and chewing gum.
Why it's flagged
- potential mineral oil hydrocarbon contamination if not food-grade
- limited approval scope in EU
What regulators actually say
"Synthetic paraffin and succinic derivatives may be safely used in or on food."
"The Panel concluded that exposure to mineral oil hydrocarbons via food is of potential concern."
Regulatory status
United States — FDA
Synthetic paraffin and succinic derivatives permitted as direct food additives at 21 CFR 172.615; paraffin (synthetic) wax permitted with specifications.
European Union — EFSA
EU permits microcrystalline wax (E 905) with specifications; paraffin waxes (E 905c) historically used but EFSA has not authorized broad food use; food-contact uses are restricted.
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