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Glycine And Its Sodium Salt

Also known as: E640

Low concern

Glycine is a naturally occurring amino acid. FDA permits glycine in specific food applications under 21 CFR 172.812.

Found in
4 products
E-number
E640

What it is

Glycine and its sodium salt (sodium glycinate), a non-essential amino acid used as a flavor modifier and nutrient.

Flavor enhancer (sweet/savory rounding), buffer, masking agent for bitterness.

Why it's flagged

What regulators actually say

"Glycine and its sodium salt may be safely used in foods in accordance with the conditions prescribed."

Regulatory status

United States — FDA

Permitted food additive under 21 CFR 172.812 (as nutrient supplement)

European Union — EFSA

Authorized as E 640 flavor enhancer

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