Ethyl Cellulose
Also known as: E462, Ethylcellulose
Ethyl cellulose is essentially non-absorbed in the GI tract. EFSA's 2018 re-evaluation concluded no safety concern at reported uses; ADI 'not specified.'
What it is
Ethyl cellulose, a derivative of cellulose in which ethyl groups replace some hydroxyl groups, producing a water-insoluble polymer.
Binder, filler, glazing agent, and controlled-release coating.
Why it's flagged
- Negligible at typical use levels
What regulators actually say
"Ethyl cellulose may be safely used as a binder and filler in dry vitamin preparations, as a component of protective coatings..."
"The Panel concluded that there was no safety concern at the reported uses and use levels for ethyl cellulose (E462)."
Regulatory status
United States — FDA
Permitted as a food additive under 21 CFR 172.868
European Union — EFSA
Permitted as E462; EFSA 2018 re-evaluation: no safety concern, ADI not specified
Scan it before you buy it
Get Ube on iOS or Android — point at any barcode, see what's actually in there.
Get the app