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Tartrazine

Also known as: E102, Yellow 5, Yellow number 5, Yellow no 5, Yellow no5

High concern

EU Regulation (EC) No 1333/2008 mandates a warning label on foods containing tartrazine stating it 'may have an adverse effect on activity and attention in children,' following the McCann/Southampton 2007 study. EFSA also identifies intolerance reactions in sensitive individuals (skin reactions; possible aspirin cross-reactivity).

Found in
53,964 products
E-number
E102
Type
colour

What it is

Synthetic azo dye (lemon-yellow color); also called FD&C Yellow No. 5. E-number E102.

Yellow coloring agent in beverages, candies, condiments, and processed foods.

Why it's flagged

What regulators actually say

"The Southampton study provided limited evidence that the mixtures of additives tested had a small effect on the activity and attention of some children. Additives tested included Tartrazine (E102)..."

"Regulation (EC) No 1333/2008...Annex V provides additives labelling information for certain food colours [requiring 'may have an adverse effect on activity and attention in children']."

"Tartrazine may bring about intolerance reactions – such as irritations to the skin – in a small part of the population."

Regulatory status

United States — FDA

FDA-approved as FD&C Yellow No. 5; certified in 21 CFR 74.705; mandatory ingredient label declaration

European Union — EFSA

Permitted with mandatory warning label per Regulation (EC) No 1333/2008 Annex V; ADI 7.5 mg/kg bw/day

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