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Dried Apple

Also known as: dried apples

Safe

Dried apple is a whole-fruit ingredient. Sulfite preservatives are sometimes added to preserve color and would require labeling.

Found in
2,282 products

What it is

Apple slices or pieces (Malus domestica) with most of their water removed by drying.

Provides concentrated apple flavor, natural sweetness, and chewy texture in cereals, snacks, and baked goods.

Why it's flagged

What regulators actually say

"Apples, dried, sulfured, uncooked — USDA FoodData Central reference entry for dried apple nutrient composition."

Regulatory status

United States — FDA

Standard food, not a regulated additive.

European Union — EFSA

Standard food in the EU.

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