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Diced Green Chile

Low concern

Diced green chile is simply prepared green chili pepper (Capsicum) — a common food vegetable. It is a source of vitamin C and capsaicinoids (mild).

Found in

43 products

What it is

Green chili peppers (Capsicum annuum, typically Anaheim, Hatch, or poblano types) that have been roasted, peeled, and cut into small dice; supplied fresh, frozen, or canned with brine and acidulants.

Provides mild-to-medium chili flavor, vegetable bulk, and color; ready-to-use ingredient for Southwestern and Tex-Mex dishes.

Why it's flagged

canned versions can be high in sodium from brine
capsaicin may cause GI irritation in sensitive individuals

What regulators actually say

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Regulatory status

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