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DATEM Dough Conditioner
DATEM Dough Conditioner
Low concern
FDA-permitted food additive; GRAS for use as a dough conditioner.
Found in
4 products
What it is
Diacetyl tartaric acid esters of mono- and diglycerides (DATEM), an emulsifier used to strengthen dough.
Emulsifier and dough strengthener that improves volume and crumb structure of bread.
What regulators actually say
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Regulatory status
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