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Corn Kernel
Corn Kernel
Also known as: corn kernels
Safe
Corn kernels are a whole-food grain/vegetable. Sweet corn provides fiber, B vitamins, and antioxidant carotenoids (lutein, zeaxanthin).
Found in
841 products
What it is
Whole grain seed of corn (Zea mays), eaten fresh, frozen, canned, or dried.
Vegetable/grain ingredient; source of carbohydrates, fiber, and protein.
What regulators actually say
"The major food allergens identified by law are: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, and sesame."
Regulatory status
United States — FDA
Whole food; not subject to additive regulation.
European Union — EFSA
Whole food; not subject to additive regulation.
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