Home
›
Cooked Green Lentils
Cooked Green Lentils
Safe
Cooked green lentils are a nutrient-dense whole food rich in protein, fiber, folate, and iron. They are recommended as part of a healthy diet by U.S.
Found in
7 products
What it is
Lens culinaris seeds (green variety) that have been hydrated and cooked.
Whole-food protein and fiber source; used in salads, soups, stews, and ready meals.
What regulators actually say
"Lentils, mature seeds, cooked, boiled, without salt — standard USDA FoodData Central reference."
Regulatory status
United States — FDA
Whole legume; conventional food.
European Union — EFSA
Conventional food.
Scan it before you buy it
Get Ube on iOS or Android — point at any barcode, see what's actually in there.
Get the app