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Cooked Clams
Cooked Clams
Low concern
Lean protein source; high in vitamin B12, iron, and selenium. Major shellfish allergen.
Found in
40 products
What it is
Clam meat that has been steamed, boiled, or otherwise heat-processed.
Protein and seafood flavor base in canned and prepared seafood products.
Why it's flagged
- shellfish allergen (FDA top-9)
- potential heavy-metal accumulation
What regulators actually say
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Regulatory status
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