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Concentrated Apple Must
Concentrated Apple Must
Low concern
Concentrated apple must is essentially a concentrated apple juice/puree product; like other fruit-juice concentrates it is a source of free sugars. It is broadly considered safe but contributes to total sugar intake.
Found in
2 products
What it is
Apple must (freshly pressed apple juice with skins/seeds) that has been concentrated by water removal; used as a sweetener and acidifier in food and vinegar production.
Natural sweetener and base for cider, vinegar and culinary syrups.
Why it's flagged
- free sugar content
What regulators actually say
"Free sugars from concentrated fruit juice contribute to total free sugars and should be limited to less than 10% of total energy intake."
Regulatory status
United States — FDA
Whole-food-derived ingredient; not separately regulated
European Union — EFSA
Permitted food ingredient
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