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Coffea Arabica Seedcake Extract

Low concern

Coffee seedcake is a byproduct rich in chlorogenic acids and polyphenols. Dietary exposure at supplement levels appears well tolerated.

Found in
8 products

What it is

Extract from the seedcake (defatted residue) of coffee bean (Coffea arabica) processing.

Mostly used as a cosmetic exfoliant/antioxidant; occasional supplement use.

Why it's flagged

What regulators actually say

"EFSA's scientific opinion on caffeine considers single doses up to 200 mg and daily intakes up to 400 mg from all sources do not raise safety concerns for healthy adults."

Regulatory status

United States — FDA

Coffee components GRAS; specific seedcake extract marketed as dietary ingredient.

European Union — EFSA

Coffee derivatives are conventional foods; novel-food status would apply only to non-traditional preparations.

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