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Cod Liver
Cod Liver
Low concern
Whole food source of vitamins A and D and omega-3 fatty acids. Excessive intake of cod liver oil can lead to vitamin A toxicity.
Found in
4 products
What it is
Liver of the Atlantic cod (Gadus morhua); source of cod liver oil.
Eaten as a tinned/canned fish product and processed into cod liver oil supplements (rich in vitamins A and D, omega-3 fatty acids).
Why it's flagged
- vitamin A toxicity at high supplement doses
- fish allergen
What regulators actually say
"Cod liver oil... contains high amounts of vitamin A. Chronic high doses of preformed vitamin A... can cause adverse effects including hypervitaminosis A."
Regulatory status
United States — FDA
Fish food; subject to FDA seafood regulations.
European Union — EFSA
Permitted food.
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