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Chub Mackerel
Chub Mackerel
Also known as: pacific mackerel, pacific chub mackerel
Low concern
A nutritious fatty fish high in EPA/DHA omega-3s and vitamin D. FDA classifies chub mackerel as a 'Best Choice' (low-mercury) fish for pregnancy and children.
Found in
11 products
What it is
Scomber japonicus, a small to medium pelagic fish in the mackerel family.
Whole-food fish; fresh, smoked, or canned.
Why it's flagged
- Fish allergy
- Histamine (scombrotoxin) poisoning if poorly handled
What regulators actually say
"Best Choices (eat 2 to 3 servings per week)... mackerel: Atlantic chub."
Regulatory status
United States — FDA
Subject to seafood HACCP 21 CFR 123; fish is a major allergen; FDA/EPA 'Best Choices' list
European Union — EFSA
Permitted food; subject to EU fish hygiene regulations
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