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Cherry

Also known as: cherries

Safe

Cherries are a minimally processed whole fruit, universally safe at typical consumption. Source of vitamin C, polyphenols, and anthocyanins.

Found in
7,559 products

What it is

Fruit of Prunus avium (sweet) or Prunus cerasus (sour) trees, eaten fresh, dried, or canned.

Whole-food fruit; ingredient in pies, jams, juices, beverages, and confectionery.

Why it's flagged

What regulators actually say

"Cherries, sweet, raw - reported in USDA FoodData Central as a whole fruit."

Regulatory status

United States — FDA

Whole food.

European Union — EFSA

Whole food.

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