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Cellulose Fiber

Low concern

FDA recognizes cellulose as GRAS. Source of insoluble dietary fiber; non-digestible.

Found in
463 products

What it is

Insoluble dietary fiber consisting of cellulose, typically derived from wood pulp or plant sources.

Bulking agent, anti-caking agent, and dietary fiber source; used to prevent clumping in shredded cheese and add fiber to baked goods.

What regulators actually say

"Cellulose... is generally recognized as safe when used in accordance with good manufacturing practice."

Regulatory status

United States — FDA

GRAS - 21 CFR 182.90 (cellulose)

European Union — EFSA

permitted as E460

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