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Cellulase
Cellulase
Low concern
Cellulase is an enzyme processing aid recognized as safe by FDA via GRAS notifications. It typically does not remain functional in the final product.
Found in
253 products
What it is
Enzyme that hydrolyzes cellulose, used as a processing aid.
Breaks down plant cell walls; processing aid in juice clarification, baking, and brewing.
Why it's flagged
- allergenic potential as occupational exposure (not food)
What regulators actually say
"FDA has accepted GRAS notifications for cellulase enzyme preparations from various sources."
"EFSA has evaluated cellulase enzyme preparations and found them safe under intended use."
Regulatory status
United States — FDA
multiple GRAS notifications accepted
European Union — EFSA
evaluated; permitted as processing aid
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