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Carrot Extract

Safe

Carrot extract is a fruit/vegetable-derived ingredient generally used as a colorant or flavor. It is considered safe; carotenoid coloring matters from fruits and vegetables are permitted in both the US and EU.

Found in
438 products

What it is

Extract of carrots (Daucus carota), often containing carotenoid pigments.

Natural color (orange/yellow) and flavor.

What regulators actually say

"Carrot oil... may be safely used for the coloring of foods generally."

"Vegetable juice... may be safely used for coloring foods generally."

Regulatory status

United States — FDA

Vegetable juice color exempt from certification per 21 CFR 73.260; carrot oil per 21 CFR 73.300

European Union — EFSA

Permitted as a colouring food (fruit/vegetable extract) under EU Regulation 1333/2008

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