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Caramel Swirl
Caramel Swirl
Low concern
Sugar-based confection ingredient; high in added sugars. May contain caramel color, milk, and dairy/soy emulsifiers.
Found in
160 products
What it is
A thick caramel-flavored sauce or filling used as a ribbon/swirl in ice cream, yogurt, and frozen desserts. Typically composed of sugar, corn syrup, cream/milk, butter, and caramel color/flavor.
Flavor and visual feature in frozen desserts and yogurts.
Why it's flagged
- high added sugar
- potential dairy allergens
What regulators actually say
"Substances generally recognized as safe (GRAS) when used in food in accordance with current good manufacturing practice are listed in this part."
Regulatory status
United States — FDA
Component ingredients (sugar, corn syrup, dairy, caramel color) are GRAS or approved
European Union — EFSA
Component ingredients permitted
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