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Cantal

Low concern

Cantal is a traditional cow's-milk cheese providing protein, calcium, and fat. Like other aged cheeses, contains saturated fat and sodium.

Found in
4 products

What it is

Cantal is a French semi-hard, uncooked, pressed cheese made from cow's milk; PDO from Auvergne.

Whole-food cheese.

Why it's flagged

What regulators actually say

"Cheese (various types including hard cow's milk cheese) — nutrient composition documented in USDA FoodData Central."

Regulatory status

United States — FDA

Whole food cheese; pasteurization rules apply

European Union — EFSA

PDO whole food

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