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Boabab
Boabab
Also known as: boabab fruit
Low concern
Baobab fruit pulp is authorized as a novel food in the EU and is GRAS in the U.S. It is high in vitamin C, fiber, and antioxidants.
Found in
118 products
What it is
Fruit pulp from the African baobab tree (Adansonia digitata), high in vitamin C, fiber and minerals.
Used as a powder in smoothies, beverages, snacks and supplements for its tart flavor and nutrient profile.
Why it's flagged
- High fiber content may cause GI effects in large amounts
What regulators actually say
"FDA has no questions regarding... baobab dried fruit pulp is GRAS"
"Authorising the placing on the market of Baobab dried fruit pulp as a novel food ingredient"
Regulatory status
United States — FDA
GRN 273 - GRAS no objection 2009
European Union — EFSA
Authorized novel food ingredient (Reg 2008/575/EC)
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