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Blackberry Leaf
Blackberry Leaf
Also known as: blackberry leaves
Low concern
Blackberry leaf has a long history of use in herbal teas. It contains tannins and mild astringents.
Found in
195 products
What it is
Dried leaves of Rubus fruticosus (blackberry plant), used in herbal teas and traditional medicine.
Herbal tea ingredient and flavoring; mild astringent.
Why it's flagged
- tannin content (limited absorption issues at high intake)
- potential contamination depending on source
What regulators actually say
"Blackberry leaf — accepted for use in herbal teas and as a natural flavor."
"Rubi fruticosi folium (blackberry leaf) — herbal medicinal product monograph."
Regulatory status
United States — FDA
Considered GRAS as herbal tea ingredient; Rubus species accepted for use.
European Union — EFSA
Conventional food/herbal infusion ingredient.
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