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Biscuit And Chocolate

Low concern

Generic umbrella ingredient term covering varied compositions, typically high in added sugar, saturated fat, and refined wheat flour. Biscuit component typically contains wheat (allergen); chocolate may contain milk and soy.

Found in

201 products

What it is

Generic compound ingredient term combining biscuit (typically wheat-based cookie) and chocolate; specific composition varies by product.

Composite snack ingredient.

Why it's flagged

Typically contains wheat (gluten); often contains milk and soy

What regulators actually say

"Added sugars are sugars added during processing of foods such as candies and biscuits."

FDA — fda.gov

"Wheat, milk, and soybeans are among the nine major food allergens identified by law."

FDA — fda.gov

Regulatory status

United States — FDA

Composite food; components covered by various standards

European Union — EFSA

Composite food; allergens declared

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