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Bell Pepper

Also known as: sweet pepper

Safe

Bell peppers are a whole vegetable rich in vitamin C, vitamin A precursors, and fiber. No safety concerns at normal intake.

Found in
7,371 products

What it is

The fruit of Capsicum annuum cultivars lacking pungency (no capsaicin), eaten as a vegetable.

Whole-food vegetable.

What regulators actually say

"Peppers, sweet, red, raw — high in vitamin C and vitamin A."

Regulatory status

United States — FDA

Whole food

European Union — EFSA

Whole food

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