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Baby Kale

Safe

Baby kale is a whole-food leafy green providing vitamins A, C, K, and minerals. Recognized as a conventional food with no safety concerns at typical intakes.

Found in
239 products

What it is

Young, tender leaves of kale (Brassica oleracea var. acephala) harvested early.

Whole leafy green vegetable.

Why it's flagged

What regulators actually say

"Kale is a nutrient-dense leafy green providing vitamins A, C, and K."

"Kale is among the powerhouse fruits and vegetables identified by CDC nutrient density analysis."

Regulatory status

United States — FDA

conventional food

European Union — EFSA

conventional food

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