White Bean Salad With Herbs

Ingredients

• 1 pint cooked white beans
• 1 tablespoon vinegar
• 3 tablespoons oil
• Salt to taste
• Dash of cayenne or paprika
• Shredded lettuce
• Finely chopped chives
• Finely chopped parsley
• Finely chopped pimentos
• 1 large pimiento

Method

1. 1 Toss the cooked white beans with vinegar, oil, salt, and cayenne or paprika.
2. 2 Arrange the beans in a mound on a bed of shredded lettuce.
3. 3 Sprinkle with finely chopped chives, parsley, and pimentos.
4. 4 Place a large pimiento on top to finish.