Vanilla Meringue Cookies

Ingredients

• 1 cup confectioners' sugar
• 1 cup Crisco
• 1 cup flour
• 5 egg whites
• 1/2 teaspoon vanilla extract
• 1 teaspoon salt

Method

1. 1 Cream Crisco and gradually add sugar, mixing thoroughly.
2. 2 Incorporate egg whites one by one.
3. 3 Add flour, salt, and vanilla; mix well.
4. 4 Place small, long heaps on a greased baking sheet.
5. 5 Bake in a cool oven (300°F) until pale brown.