Tuna And Cheese Quesadillas

Ingredients

• 1 can tuna fish, packed in water (5 ounces, drained)
• 1 tablespoon light mayonnaise
• 4 flour tortillas (8 inch)
• 1/2 cup cheddar cheese, low-fat (shredded)

Method

1. 1 Mix tuna with mayonnaise.
2. 2 Spoon filling onto half of each tortilla. Top with cheese and fold in half.
3. 3 Microwave on high for 60 seconds, turning halfway through. OR brown in a sprayed skillet on both sides.